Restaurants in Chesapeake, VA
If you are a resident of the Chesapeake, Virginia area, you do not need to be told why this is a great place to live. However, in case you need a brief reminder, these are just some of the things that Chesapeake has going for it: fantastic weather, great schools, easy access to the other wonderful cities in the area, and some of the best dining in the entire region. Whether you are a vegan, an adventurous gourmand, a devotee of traditional Southern cuisine, or even all of the above, you will find plenty to love about the Chesapeake, VA dining scene. These are some of the best restaurants in the area.
The Egg Bistro
The Egg Bistro on Kempsville Road provides an all too rare combination of satisfying comfort fare and interesting, innovative preparations that will keep both the foodies and the traditionalists happy. The substantial breakfast menu includes plenty of egg options, naturally, including a diverse selection of omelet preparations as well as all of the pancakes, waffles, and breakfast sandwiches to suit even the most finicky of breakfasters. When it comes time to break out the lunch and dinner menus, the Egg Bistro selection opens up with top-quality versions of customary salads, sandwiches, pasta dishes, and desserts all served up with impeccable service and accompanied by an extensive choice of beer, wine and cocktails. It is no wonder that this spot is so beloved by the local community.
The Cutting Edge
It is one thing for a restaurant to use only fresh and local ingredients, it is another thing for a restaurant to do wondrous things with those ingredients to create a menu of salads, Panini sandwiches, and sides like curried cous-cous that makes for a terrific lunch or light dinner with plenty of choices for vegetarians, vegans, and omnivores alike. There is good reason that The Cutting Edge is ranked as the top Chesapeake, VA restaurant on Trip Advisor.
Bakers Crust
When that craving for great pizza hits, fortunately you do not have to travel to New York, Chicago, or even DC for a proper pie. This unassuming Greenbrier Parkway eatery offers fantastic brick-oven-baked pizzas with toppings like portabella mushrooms, prosciutto, caramelized onions, and arugula, as well as more traditional choices such as pepperoni and fresh basil. Even if, by some chance, you are not in the mood for pizza the menu is also home to a great selection of gourmet sandwiches, entrees, and burgers, not to mention a host of fantastically indulgent baked desserts. Everything on the menu goes great with one of the many craft beers available. There is also a menu of gluten-free salads, burgers, sandwiches, and pizza choices.
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